Antipasti/Tapas Menu
An excellent selection of the finest fresh fish and cured meats.
Please note : This is a sample menu. Our menu changes on a regular basis, due to availability of fresh produce.
Antipasti / Tapas
- Meat Antipasti £14.95
Chorizo, Pastrami, Salami Danish, Salami Napoli, Olives, Roasted Peppers, Breadbasket, Parmentier Potatoes, Roquette, Garlic Aioli, Balsamic & Olive Oil.
- Fish Antipasti £16.95
Prawns, Smoked Salmon, Peppered Mackerel, Deep Fried Salt & Peppered Calamari, Olives, Roasted Peppers, Breadbasket, Parmentier Potatoes, Roquette, Balsamic & Olive Oil, Marie Rose Dressing, Garlic Aioli.
- Mixed Tapas Platter £20.95
Hot Pork Skewers, Pastrami, Salami Napoli, Salami Danish, Garlic Filo Prawns, Pepper Smoked Mackerel, Olives, Deep Fried Salt & Peppered Calamari, Deep Fried Breaded Herb Cheese, Breadbasket, Parmentier Potatoes, Garlic Aioli.
- Pastrami Carpaccio £14.95
Roquette, Cherry Tomato Salad, dressed in a light olive oil, cracked black pepper & sea salt, hot garlic bread Dauphinoise Potato
- Calamari £10.50
Deep fried seasoned tender squid pieces served with lemon and Aioli
- Calamari, Mussels & Filo Prawn Trio £14.95
Deep Fried Calamari, Hot Prawns Wrapped in Filo Pastry Crust, Tomato, Roquette & Red Onion Salad, Garlic Bread Lemon & Aioli
- Gambas Prawns £15.95
Shell on Gambas Prawns, Grilled with Garlic Butter, Mixed Olives & Goats Cheese, Sea Salt Roasted Potatoes & Toasted Focaccia
- Vegetarian £14.95
Deep fried Brie, Roasted Peppers, Stuffed Mushrooms, Garlic Buttered Asparagus, Olives, Caramelized Balsamic Onion Bread, Parmentier Potatoes